My gas lasted 6 months when I learned this trick that a gas fitter showed me.

Next, prepare a soaking solution: mix hot water, salt, baking soda, and dish soap in a large bowl. Submerge all parts for at least two hours. Rub off any remaining dirt, then rinse with clean water and dry thoroughly before reassembling.

Once reassembled, turn on the stove. A strong blue flame indicates efficient combustion and even gas use. If the flame remains orange, let it run briefly to stabilize. Persistent discoloration may require checking the nozzle or consulting a technician.

For best results, clean burners monthly, avoid spills, and never use abrasive cleaners or steel wool. Even older stoves can benefit, but professional inspection may be needed for injectors or valves. This method works for both household and industrial kitchens, including portable gas cylinders.

Maintaining clean burners saves money, improves efficiency, and reduces cooking time. Try this trick yourself and share it with friends who want to save on gas—it really works!